Our Tempeh/FAQ

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              Wild Rice, Great Northern Bean & Wild Crafted Mushroom Tempeh.

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Black Bean, Red Quinoa & Hemp Seed Tempeh.

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French Lentil Tempeh.

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  Oat Groat, Black Current, Chia Seed & Flax Seed Tempeh.

Why is my Tempeh Black? – (Tempeh Sporulation)
Tempeh is a fungus, like other fungi tempeh releases spores. Sometimes when you buy tempeh you may see black dark discoloration. This is not spoilage but in fact, it is the tempeh trying to reproduce itself! Tempeh is grown from a starter culture (which is sporulated tempeh that has been ground up & dried) This starter culture inoculates the fresh substrate ( beans) and a new growth cycle begins! The tempeh then sporulates again and is either eaten or made into starter culture.
Sometimes Tempeh can appear slimy and smelly some describe it as sour dewy or fishy this is also a normal occurrence.
If your tempeh has any red or orange discoloration discard it. That is the only tell tale sign of contamination.

Please note that our “Great Northern wild “Tempeh contains Lobster Mushrooms. You may see red or orange in the Tempeh due to this ingredient. It is not contamination. However if you see red on any other blends, promptly discard them.
Do You Ship?- Yes, We ship to California, Oregon, Washington, Idaho, Arizona, New Mexico & New York.

Do you have UPC Codes? – Yes, all of our products have a scan-able UPC bar code which can be registered in your system

Do You have a Dun & Bradstreet Number? – Yes: 031007053.

Wholesale Information –

Grocery & Retail Stores. Download our Wholesale Information PDF

Wholesale PDF Pack – Retail

Restaurant Accounts Download our Wholesale Information PDF

Wholesale Information PDF – Restaurant

Contact us for more information Or To Place Your First Order :

By Phone: 541-799-4235

or By Email: Triaprimallc.soyfree@gmail.com


Note: Tria Prima Tempeh does not accept liability for ANY Tempeh that has been improperly stored or used.

This means if you :

1) Forget to take the outer bag off when storing your Tempeh in the fridge. (Applicable to unpasteurized only)

2) Forget to put it in the freezer or fridge. (Tempeh will spoil if you keep it at room temp or hotter)

3.) If you consume Tempeh that has been left thawed in the fridge AFTER the recommended 5-7 days. ( Applicable to unpasteurized only)

4.) Consume Tempeh which has been left in the fridge for longer than 1 month. (Applicable to pasteurized Tempeh only)